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Call us for nightly specials!

Fresh Top Neck Clams                       Market Price

Blue Point Oysters on the Half (with or without persian Caviar)                                  Market Price

Raw Bar's Famous Shrimp Cocktail    Market Price

Fresh Florida Stone Crab Claws                  Market Price

Bowl of Blue Crab Claws                             Market Price

Cold Seafood Combo                                            $17.00
Oysters with caviar, little top neck steamers, crab claws, king crab legs. Served with Juliano's famous Cajun drawn butter

Warm Tapas                                                        Cold Tapas

Crabcake                                                             $8.00
With sweet ginger and chive mayonnaise.

Spanish Baked Clams                                        $8.00

Smothered Alligator                                           $8.00
With tarragon wild mushroom sauce.

Little Top Neck Steamers                                  $9.50
In white wine scallion au jus.

Grilled Frog Legs                                               $8.00
Over shredded cabbage with homemade BBQ sauce.

Grilled Portabella Mushrooms                            $7.00
Under melted mozzarella cheese with garlic, cilantro au jus.

Grilled Baby Octopus                                        $8.00
With lime garlic margarita sauce.

Grilled Squid and Scallions                              $7.50
In extra virgin olive oil and roasted garlic.

Blackened Ostrich                                           $10.00
Steak served over delicate carmelized onions, baby carrots and leaf spinach in a burgundy sauce.

Kash-ke-Bademjan                                            $5.00
Mix of eggplant, onion, and aged mint

Dolmeh                                                              $5.00
Grape leaves stuffed with rice, currants, shallots, fresh mint, dill and tomatoes.

Raw Bar's Oyster Rockefeller                          $9.50

Cheese Ravioli                                                  $7.00
With baked parmesan and fresh tomato puree.

Cajun Calamari                                             $7.00

Gourmet Flat Pizza Pepperoni & Sausage    $10.50

Gourmet Pesto Chicken Mozzarella Pizza    $10.50

Olovieh / Persian Chicken Potato Salad                    $5.00
Chicken, potato, green peas, carrots, mayo, mustard and Persian pickle. Served with seasoned Pita bread.

Blackened Tiger Shrimp                                                                      $9.50
Served over homemade Guacamole and corn tortilla chips.

Baba Ghannouj                                                           $5.00
Smoked eggplant, tahini sauce, garlic, parsley and fresh lemon juice

Homemade Hummus & Blackened Shrimp                $8.50
With seasoned pita bread.




Soup & Salad

Crawfish Soup                       $5.00

                              Caesar Salad

Chicken                                $10.50

Fish                                       $13.50 

Raw Bar House Salad            $5.00

Persian Salad                        $5.00
Freshly diced cucumbers, tomatoes and onion with parsley, salt, pepper, virgin olive oil and lime juice.

Insalata                                  $5.00

Di spinacci con planchette al olio picante

Seafood                              Beef

Salmon Robob                                                  $15.00
Rosette of salmon in creamy lemon dill sauce.

Blackened Swordfish                                      $16.00
Blackened Cajun style or grilled with choice of side.

Blackened Mahi Mahi                                      $15.00
Blackened Cajun style or grilled with choice of side.

Crispy FIlet of Salmon                                     $17.00
With potatoes and ravioli sautéed in roasted almond sauce.

Sautéed Garlic Shrimp, Scallops and Scampi                                                               $17.00
Served with grilled vegetables, portabella and rosoto smothered in Raw Bar scampi sauce.

Tempura Tiger Shrimp                                     $16.00
Choice of side.

Bowl of Mussels                                               $15.00
With tomatoes, roasted garlic and goat cheese.

Seared Squid, Blackened Tomato and Wilted Spinach                                                             $14.00
With poupon chile.

Jumbo Charcoal Shrimp                                  $17.00
Marinated shrimp served over pistachio, cranberry, pomegranate and saffron rice.

Alaskan Salmon                                                $15.00
Grilled or blackened, served with your favorite side dish.

Fresh Maine Lobster                          Market Price
Served either Jamaican style, steamed, or grilled.

Steamed Alaskan Dungeness Crab    Market Price
Whole three pound Alaskan crab served with bay seasonings.

Steamed Alaskan King Crab Legs     Market Price
One pound Alaskan Crab legs served with drawn garlic butter peppercorn sauce.

Baked Shrimp, Tortellachi                               $17.00
With walnut brown butter cream.


Boneless Breast of Chicken                           $15.00
éed in a parmesan, tomato, pine nuts and basil cream sauce. Served over spinach linguine

Vegetarian Penne Pasta                                    $9.95 Julienne veggies with sesame honey and soy ginger sauce

Homemade Italian Sausage & Shrimp Penne Pasta                                                                 $18.00 served with a spicy oregano garlic marinara

Soltani Plate                                                              $18.50
Koubideh and sishkabob, served with white Persian rice and charboiled tomato.

Lamb Shank                                                              $18.00
Fresh juicy lamb cooked in a very low heat in our own special tomato sauce and served with white or dill rice.

Shishkabob (Persian, Mediterranean Filet)            $15.50
Charbroiled on an open flame and served with grilled tomatoes and your choice of white or dill rice.

KoubidehPlate                                                           $14.00
Fresh choice ground beef with Persian seasonings, put on a skewer and cooked on an open fire with your choice of white or dill rice.

Filet Mignon                                                               $21.00
With Louisiana tarragon sauce and new potatoes

Prime Rib and Jumbo Shrimp                                    $19.00
Over grilled portabella and sautéed radicchio in brandy basil butter peppercorn sauce.

Melted Mozzarella Burger                                                         $9.00
homemade burger patty, on French bread with grilled onions, chive mayo sauce and homemade fries

Bistro Burger                                                                              $11.00 half-pound homade burger patty, melted mozzarella with smoked canadian bacon, served with fries.

Acapulco Burger                                                         $11.00 Half-Pound homemade burger patty, guacamole, pickled Jalapenos, Served with fries.


Sautéed Chicken and Baked Shrimp                        $15.00
With penne and white garlic basil sauce.

Grilled Blackened Chicken                                        $13.00
Breast of chicken in a basil pesto sauce with spinach torellachi.

Egyptian Chicken( Joujeh)                                        $15.00 Boneless or on the bone, served with Dill or white rice

Jumbo Charcoal Chicken                                          $16.00
Marinated chicken served over pistachio, cranberry, pomegranate and saffron rice.

Side Dish Choices:

steamed broccoli, Persian olive oil dill rice,

cappelini pasta, sautéed garlic new potatoes,

Cajun fries.